Posted by: lyrradnahc | April 22, 2008
Posted in Barista, Coffee Joints, Milk Based, Singapore, coffee
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That is an awful cappuccino. The sad thing is there are few cafes in Singapore that cares about making the right cappuccino. What would be a difference if I ordered a cappuccino which is no different like a latte but slightly more foam, and make worse, the layer of foam isn’t silky as it is supposed to be. You should have returned your cappuccino with foams the size of peas!!
By: Wilson on May 3, 2008
at 7:24 pm